I’m obsessed with Starbucks Frappuccinos, but it’s starting to become an expensive addiction! :p
I purchased Mr. Coffee Frappe Maker. I tried today to replicate a Starbucks Frappuccino but my drink was too watery & the ice was not fine enough (couldn’t sip it through a straw :/ ) This has actually happened before @ starbucks (I’ve had bad drinks there too)
Anyways, has anyways out there worked there that can tell me EXACTLY how to make one and THE EXACT ingredients of a standard coffee flavored or caramel flavored frappuccino. If ya’ll could help me figure out how to incorporate all those ingredients with my new gadget that would be AMAZING! Please help! Tell me what kind of milk to use, creamer, syrup, should I add pectin? I like my drinks thick & frothy. What should I put in the blender first? Should I try to grate the ice 1st before putting it in the machine?? PLEASE BE AS THOROUGH AS POSSIBLE WITH ALL ANSWERS! ![]()
*anyone
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January 28th, 2011 on 7:39 pm
At Starbucks, They use pre-packed ingredients and we just pour it into the blender with ice.
They use special blenders.